Contagion Historical Views of Diseases and Epidemics

Is consumption contagious?: and can it be transmitted by means of food?

Creator/Contributor:
Clapp, Herbert C. (Herbert Codman), 1846-, creator
Creation Date:
1882
Place Of Origin:
Massachusetts
Boston
Publisher:
O. Clapp & Son
Edition:
2nd ed.
Extent:
187 p. ; 20 cm.
Language:
English
Digital Format:
Books and documents
Subjects:
Tuberculosis--Transmission
Tuberculosis--Prevention
Notes:
Electronic reproduction. Cambridge, Mass. : Harvard College Library Digital Imaging Group, 2006. (Open Collections Program at Harvard University. Contagion).
Microfilm. Cambridge, Mass.: Harvard University Library Photographic Services, 1997. 1 microfilm reel ; 35 mm.
Electronic reproduction. Mountain View, Calif. : Google Book Search Library Project, 2007.
Attribution:
by Herbert C. Clapp.
Series:
Harvard medicine preservation microfilm project ; 00281
Open Collections Program at Harvard University
Classification:
WFA C589i 1882
Repository:
Francis A. Countway Library of Medicine
Widener Library, Harvard University
Master Microforms, Harvard University
Record ID:
990044148570203941
HOLLIS Record:
https://id.lib.harvard.edu/alma/990044148570203941/catalog